Energy audit and preparation for the implementation of an energy management system at Dinkelacker-Schwaben Bräu GmbH & Co., Stuttgart
Project scope
The brewery Dinkelacker-Schwaben Bräu has been among the traditional breweries in southern Germany since 1888. It also includes a brew pub.
Services
- Execution of an energy audit according to DIN 16247-1 with identification of tangible potentials for energy savings
- Derive measures for the development of applicable energy efficiency potentials for process and cross-sectional technologies.
- Contract term: February 2014 to May 2014
Project results
Within the scope of he audit, the company’s current energy situation was recorded and evaluated, and the pattern of energy consumption was graphed. The audit showed a total of 11 concrete potentials for energy efficiency, particularly in the areas of refrigeration and heating. Annual potential savings of up to 800,000€.